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Popnut Puffs
This is a great dessert to pack since it's
easy to eat, stores well and contains popcorn and peanut butter, which have
nutritional value.
Ingredients
- 1 cup sugar
- 1/2 cup light corn syrup
- 1/2 cup honey
- 1 cup peanut butter
- 1 teaspoon vanilla
- 1 cup un-popped popcorn
Method
- Pop popcorn in an air popper, microwave or on
the stove with a minimum of oil. In a heavy-bottom pot, boil sugar, corn syrup
and honey for 2 minutes.
- Remove, and add the peanut butter and
vanilla. Pour over popcorn and form into balls. Place on waxed paper to dry,
then wrap individually in foil or plastic wrap. Makes about 12.
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