Tofuna Sandwiches
4 TO 6 SERVINGS
Since it's rather crumbly, it's best stuffed in pita pockets. Adult brown
baggers will enjoy it just as much as the kids.
Ingredients
-
8-oz. pkg. baked marinated tofu
-
1/3 to 1/2 cup tofu mayonnaise to taste
-
1 large celery stalk, finely diced
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1 green onion, minced
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Regular or mini-size pita breads, warmed and cut into halves
Method
USING YOUR HANDS, finely crumble tofu into medium bowl. Add
remaining ingredients and stir to blend well. Stuff into warmed pita bread. Wrap
first in foil, then in plastic.
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