SK's Online Cookbook

A large collection of vegetarian recipes from around the world

 

 

 

 

Red Wine Sangria

Ingredients:

·         2 bottles red Spanish table wine

·         1 cup brandy

·         1/2 cup triple sec

·         1 cup orange juice

·         1 cup pomegranate juice

·         1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled)

·         Orange slices

·         Apple slices

·         Blackberries

·         Pomegranate seeds

 

Method:

Mix all ingredients together and let stand in a tightly sealed container or pitcher for at least 24 hours in the refrigerator before serving.